Chinese Food: Chinese Food Secrets : The Complete Cookbook with Fresh Recipes, Steam Recipes, and Home Cooking Stir-Fry Street Food, Contains Exclusive Recipes and Chinese Cooking secrets. (Series #1) (Hardcover)
Product details
| Management number | 230575922 | Release Date | 2026/06/18 | List Price | US$10.26 | Model Number | 230575922 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
<p><strong>Any kitchen can be a Chinese kitchen with these easy homestyle recipes-plus tips and techniques for cooking, stocking your pantry, making rice, and more</strong></p><p><br></p><p>Chinese food is more popular than any other cuisine and yet it often intimidates North American home cooks. Chinese Food draws cooks into the kitchen with recipes that include sizzling potstickers, simply but delicious stir-fries, saucy braises, and soups that bring comfort with a sip. These are dishes that feed the belly and speak the universal language of "mmm!"</p><p> </p><p><strong>In Chinese Food, you'll find approachable recipes and plenty of tips for favorite homestyle Chinese dishes, </strong>such as red-braised pork belly, dry-fried green beans, braised beef noodle soup, green onion pancakes, garlic eggplant, and the author's famous potstickers, which consistently sell out her cooking classes in Seattle. You will also find helpful tips and techniques, such as caring for and using a wok and how to cook rice properly, as well as a basic Chinese pantry list that also includes acceptable substitutions, making it even simpler for the busiest among us to cook their favorite Chinese dishes at home. Recipes are streamlined to minimize the fear factor of unfamiliar ingredients and techniques, <strong>and home cooks are gently guided toward becoming comfortable cooking satisfying Chinese meals.</strong></p>
Chinese Food: Chinese Food Secrets: The Complete Cookbook with Fresh Recipes, Steam Recipes, and Home Cooking Stir-Fry Street Food, Contains Exclusive Recipes and Chinese Cooking secrets. (Hardcover)| Book format | Hardcover |
|---|---|
| Fiction/nonfiction | Non-Fiction |
| Genre | Cooking, Food & Wine |
| Publication date | March, 2021 |
| Pages | 208 |
| Series title | Chinese Food |
| Number in series | 1 |
| Edition | Chinese Food ed. |
| Publisher | Fortugno |
| Original languages | English |
| Language | English |
| Assembled product height | 1.5 in |
| Assembled product weight | 1 lb |
| Bisac subject heading | Cooking |
Bestseller ranking
Valve Train Tools
Customers who viewed this product also viewed
All Books
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form