Johnsonville Polish Kielbasa Smoked Rope Pork Sausage, 13.5 oz, Refigerated
Product details
| Management number | 240777404 | Release Date | 2026/07/16 | List Price | US$1.59 | Model Number | 240777404 | ||
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| Category | |||||||||
Put a twist on a traditional favorite with Johnsonville Polish Kielbasa Smoked Sausage! Made with only 100% premium pork, this Polish Kielbasa Smoked Sausage is gluten-free and never contains any MSG, gluten, or artificial colors or flavors. Great for delicious Polish-inspired dinners, cookouts, and a variety of interesting recipes, Johnsonville Polish Kielbasa Smoked Sausage is easy to cook and are sure to please the whole family.
- Made with 100% premium cuts of pork and a perfect blend of spices
- 13.5 oz of Rope Sausage wrapped in a Horseshoe Shape
- Tastes better because it’s made better. Period.
- Unlike other brands, what you won't find in our rope sausage are non-meat fillers, mechanically separated meat (whatever that is), MSG or artificial flavors or colors.
- 8g of protein per serving
- Own an air fryer? Great, it's the best way to cook our rope sausage. Preheat air fryer to 350, cook sausage 8-9 minutes until browned and heated through, turning once for an even, crisp snap.
- Versatile and packed with flavor, slice our rope sausage and add as an ingredient to your favorite weeknight dinner recipe rotation or enjoy as the main course. The dinner plate is your canvas, fill it with Johnsonville.
| Sausage & hot dog type | Kielbasa Sausages |
|---|---|
| Meat type | Pork |
| Food preparation method | Fully Cooked |
| Spice level | Mild |
| Shelf life | 45 days |
| Size | 13.5 oz |
| Brand | Johnsonville |
| Flavor | Polish Kielbasa |
| Nutrition facts label image | https://images.salsify.com/image/upload/s--IGS4G1wS--/c_pad,dn_300,q_auto,h_3000,w_3000,cs_srgb/5d511ed5e8c9d32ea61210ac7a5500f22d793fa7.jpg |
| Food condition | Refrigerated |
| Food form | Whole |
| Weight | 13.82 oz |
| Food preparation tips | Stovetop Simmer: Place sausage in a skillet. Add 1/2 inch of water. Bring to a boil; reduce heat to low. Cover and simmer for 8-10 minutes or until heated through, turning once., Oven Baking: Preheat oven to 425°F. Place sausage on a baking pan lined with foil. Bake for 15-17 minutes, or until heated through, turning halfway through cooking time., Grill: Preheat grill to medium-low. Grill for 15-20 minutes or until heated through, turning often. |
| Ingredient list image | https://images.salsify.com/image/upload/s--JeU3ltxh--/c_pad,dn_300,q_auto,h_3000,w_3000,cs_srgb/6e907ccbf2a6b19419568a6b707848b7a428b8c7.jpg |
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